Vol. 3 No. 02 (2026): INTERNATIONAL JOURNAL OF SCIENCE AND TECHNOLOGY
Articles

CHANGES IN CONSUMER AND TECHNOLOGICAL PROPERTIES OF FOOTWEAR SOLE COMPOSITIONS DURING FILLING

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  • Musaev S.S. ,
  • Kadirov T.J.
Musaev S.S.
Bukhara State Technical University, Uzbekistan
Kadirov T.J.
Bukhara State Technical University, Uzbekistan

Published 04-02-2026

Keywords

  • thermoplastic elastomers, deformation-strength and rheological properties, fillers, strength, relative elongation, viscosity
Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

CHANGES IN CONSUMER AND TECHNOLOGICAL PROPERTIES OF FOOTWEAR SOLE COMPOSITIONS DURING FILLING. (2026). INTERNATIONAL JOURNAL OF SCIENCE AND TECHNOLOGY, 3(02), 18-20. https://doi.org/10.70728/tech.v3.i02.004

Abstract

The article examines the influence of various finely dispersed fillers on the consumer and technological properties of footwear thermoplastic compositions obtained based on polyolefin derivatives.

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References

  1. thermoplastic elastomers, deformation-strength and rheological properties, fillers, strength, relative elongation, viscosity